Of course you can have a Bloody Mary Martini!  And if you decide to try Hot D Bloody Mary Mix, which is short for Hair of the Dog and is infused with the benefits of an energy drink (hehehehe) you may just want a “tini” glass anyway.

The salt rim is what makes the cocktail as well.  I like to shake up a mix of salt, celery salt, cheyenne, and a little bit of tomato powder (which helps it stick to the glass) and then throw a salad in it and your good to go.

Sounds like Jimmy Luv’s Bloody Mary Mix is getting some rave reviews and we can always use another Bloody Mary Mix.  My favorite mix is from Tadich Grill in San Francisco…not sure where to find anymore and looks like their website is under construction.  I think we need to go there for lunch soon.

Not sure why I’m talking about Bloody Mary’s on a Monday…shoulda had one yesterday at BRUNCH!